Nutritional Information
Avg Qty Per Serve – 70g | Avg Qty Per 100g | |
---|---|---|
Energy | 243kJ (58 Cal) | 347kJ (83 Cal) |
Protein, Total | 3.9g | 5.5g |
Fat, Total | 2.6g | 3.7g |
– Saturated | 1.6g | 2.4g |
Carbohydrates, Total | 4.8g | 6.9g |
– Sugars | 4.8g | 6.9g |
– Added Sugar | 0.0g | 0.0g |
Dietary Fibre | 0.0g | 0.0g |
Sodium | 50mg | 72mg |
Calcium | 127mg (16%RDI#) | 182mg |
Probiotic Count | 700 million | 1 billion |
(B.Lactis) | CFU# (min) | CFU# (min) |
#RECOMMENDED DIETARY INTAKE FOR CHILDREN 6-12 MONTHS OF AGE
(AUSTRALIA).
INGREDIENTS
MILK, MILK SOLIDS, CREAM, ENZYME (LACTASE), YOGHURT CULTURES: S.THERMOPHILUS & L.BULGARICUS, PROBIOTIC CULTURES: B.LACTIS. CONTAINS MILK.