Nutritional Information
VANILLA
Avg Qty Per Serve – 160g | % DI Per Serve | Avg Qty Per 100g | |
---|---|---|---|
Energy | 248kJ (59 Cal) | 3% | 155kJ (37 Cal) |
Protein | 6.4g | 13% | 4.0g |
– Gluten | 0.0mg | 0.0mg | |
Fat, Total | 0.2g | 0% | 0.1g |
– Saturated | 0.2g | 1% | 0.1g |
Carbohydrate | 6.9g | 2% | 4.3g |
– Sugars, Total | 6.0g | 7% | 3.8g |
– Natural Sugars+ | 6.0g | 3.8g | |
– Added Sugar | 0.0g | 0.0g | |
Dietary Fibre | 2.1g | 7% | 1.3g |
Sodium | 83mg | 4% | 52mg |
Calcium | 197mg | 26% RDI* | 123mg |
Vitamin B2 | 0.32mg | 19% RDI* | 0.20mg |
Vitamin B12 | 0.30µg | 15% RDI* | 0.19µg |
Iodine | 35µg | 23% RDI* | 22µg |
Phosphorus | 171mg | 17% RDI* | 107mg |
Potassium | 291mg | 182mg |
*RECOMMENDED DIETARY INTAKE.
#PERCENTAGE DAILY INTAKES ARE BASED ON AN AVERAGE ADULT DIET OF 8700kJ.
+NATURALLY OCCURRING SUGARS FROM MILK.
INGREDIENTS
SKIM MILK, WATER, MILK SOLIDS, POLYDEXTROSE, THICKENERS (MODIFIED STARCH, LOCUST BEAN GUM), GELATINE, NATURAL FLAVOURS, SWEETENERS (ACESULFAME POTASSIUM, SUCRALOSE), ACIDITY REGULATORS (CITRIC ACID, SODIUM CITRATE), YOGHURT CULTURES: S.THERMOPHILUS & L.BULGARICUS.
STRAWBERRY
Avg Qty Per Serve – 160g | % DI Per Serve | Avg Qty Per 100g | |
---|---|---|---|
Energy | 251kJ (59 Cal) | 3% | 157kJ (37 Cal) |
Protein | 6.6g | 13% | 4.1g |
– Gluten | 0mg | 0mg | |
Fat, Total | 0.2g | 0% | 0.1g |
– Saturated | 0.1g | 1% | 0.1g |
Carbohydrate | 6.7g | 2% | 4.2g |
– Sugars, Total | 6.3g | 7% | 3.9g |
– Natural Sugars+ | 6.3g | 3.9g | |
– Added Sugar | 0.0g | 0.0g | |
Dietary Fibre | 2.2g | 7% | 1.4g |
Sodium | 86mg | 4% | 54mg |
Calcium | 197mg | 25% RDI* | 123mg |
Vitamin B2 | 0.32mg | 19% RDI* | 0.20mg |
Vitamin B12 | 0.30µg | 15% RDI* | 0.19µg |
Iodine | 35µg | 23% RDI* | 22µg |
Phosphorus | 171mg | 17% RDI* | 107mg |
Potassium | 291mg | 182mg |
*RECOMMENDED DIETARY INTAKE.
#PERCENTAGE DAILY INTAKES ARE BASED ON AN AVERAGE ADULT DIET OF 8700kJ.
+NATURALLY OCCURRING SUGARS FROM MILK.
INGREDIENTS
SKIM MILK, MILK SOLIDS, STRAWBERRIES (6%), WATER, POLYDEXTROSE, THICKENERS (MODIFIED STARCH, CARRAGEENAN), GELATINE, NATURAL FLAVOURS, NATURAL COLOUR (BLACK CARROT CONCENTRATE), ACIDITY REGULATORS (SODIUM CITRATE, CITRIC ACID), MINERAL SALT (CALCIUM CHLORIDE), SWEETENERS (ACESULFAME POTASSIUM, SUCRALOSE), YOGHURT CULTURES: S. THERMOPHILUS & L. BULGARICUS.
PEACH MANGO
Avg Qty Per Serve – 160g | % DI Per Serve | Avg Qty Per 100g | |
---|---|---|---|
Energy | 256kJ (66 Cal) | 3% | 160kJ (38 Cal) |
Protein | 6.6g | 13% | 4.1g |
– Gluten | 0mg | 0mg | |
Fat, Total | 0.2g | 0% | 0.1g |
– Saturated | 0.1g | 1% | 0.1g |
Carbohydrate | 7.2g | 2% | 4.5g |
– Sugars, Total | 6.8g | 8% | 4.2g |
– Natural Sugars+ | 6.8g | 4.2g | |
– Added Sugar | 0.0g | 0.0g | |
Dietary Fibre | 2.2g | 8% | 1.4g |
Sodium | 83mg | 4% | 52mg |
Calcium | 198mg | 31% RDI* | 124mg |
Vitamin B2 | 0.32mg | 19% RDI* | 0.20mg |
Vitamin B12 | 0.30µg | 15% RDI* | 0.19µg |
Iodine | 35µg | 23% RDI* | 22µg |
Phosphorus | 171mg | 17% RDI* | 107mg |
Potassium | 291mg | 182mg |
*RECOMMENDED DIETARY INTAKE.
#PERCENTAGE DAILY INTAKES ARE BASED ON AN AVERAGE ADULT DIET OF 8700kJ.
+NATURALLY OCCURRING SUGARS FROM MILK.
INGREDIENTS
SKIM MILK, MILK SOLIDS, WATER, FRUITS (5.5%) [DICED PEACH (3.1%), DICED MANGO & MANGO PUREE (2.4%)], POLYDEXTROSE, THICKENERS (MODIFIED STARCH, LOCUST BEAN GUM, PECTIN), GELATINE, SWEETENERS (ACESULFAME POTASSIUM, SUCRALOSE), ACIDITY REGULATORS (SODIUM CITRATE, MALIC ACID), NATURAL FLAVOURS, NATURAL COLOUR (CAROTENE), MINERAL SALT (CALCIUM CHLORIDE), YOGHURT CULTURES: S. THERMOPHILUS, L. BULGARICUS.